Chicken with Peaches
Yield: | 4 Servings |
Categories: | Chicken |
2 | tb | Oil |
2 1/2 | lb | Boned and skinned chicken breasts; cut into strips |
1 | ts | Salt |
1/2 | ts | Five-spice powder |
1 | Clove garlic; minced fine | |
1 | 8oz can sliced peaches; liquid included | |
1 | tb | Sugar |
2 | tb | Lemon juice |
1/2 | c | Chicken broth |
2 | ts | Cornstarch |
1 | tb | Water |
12 | oz | Snow peas |
Hot cooked rice |
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