Chicken with Sausage Sauce
Yield: | 6 Servings |
Categories: | Poultry, Main Dishes, Cajun |
2 | tb | Sherry |
1/4 | lb | Pecans |
1 | sm | White onion, chopped |
1/4 | lb | Pork sausage |
2 | ts | Water |
8 | Whole chicken breasts | |
2 | c | Chicken stock |
1 | tb | Flour |
1 | tb | Kitchen Bouquet |
Salt & pepper |
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