Chickpeas in Spicy Tahini Sauce
Yield: | 3 Servings |
Categories: | Main Dishes, Vegetarian |
1 | c | Dried chickpeas |
4 | c | Water |
1 | tb | Olive oil |
1 | c | Chopped onion |
1 | ts | Dried basil |
2 | Garlic cloves; minced | |
1/4 | c | Tahini |
1 | c | Water |
1 | tb | Arrowroot |
1 | tb | Lemon juice |
2 | tb | Salsa (hot or mild) |
1 | tb | Low-sodium tamari |
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