Chile Salsa (Hot Tomato Pepper Sauce)
| Yield: | 6 -8 pints |
| Categories: | Salsa, Canning, Vegetables |
| 10 | c | Peeled; cored chopped tomatoes |
| 6 | c | Seeded; chopped chili peppers* |
| 4 | c | Chopped onions |
| 1 | c | Vinegar |
| 3 | ts | Salt |
| 1/2 | ts | Pepper |
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| Yield: | 6 -8 pints |
| Categories: | Salsa, Canning, Vegetables |
| 10 | c | Peeled; cored chopped tomatoes |
| 6 | c | Seeded; chopped chili peppers* |
| 4 | c | Chopped onions |
| 1 | c | Vinegar |
| 3 | ts | Salt |
| 1/2 | ts | Pepper |