Chiles Rellenos (Spicy Meat Filled Peppers)
| Yield: | 4 Servings |
| Categories: | Tex-mex, Main Dishes |
| 1 | lb | Beef stew meat |
| 4 | c | Water |
| 1 | ts | Salt |
| 2 | ts | Corriander, ground |
| 1/2 | ts | Cloves, ground |
| 2 | Cloves garlic, minced | |
| 2 | tb | Onion, chopped |
| 1 | c | Raisins |
| 12 | Green chiles | |
| 1 | c | Flour |
| 1 | ts | Baking powder |
| 1/2 | ts | Salt |
| 1 | c | Milk |
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