Chili Beans From San Francisco Fire Departmen
Yield: | 4 Servings |
Categories: | Chili |
1 | lb | Dry pinto beans |
1 | cn | (10 oza) red chili sauce |
Water | ||
1/4 | c | Vinegar |
1 | lb | Ground chuck |
1 | tb | Chili powder |
1 | lg | Onion; chopped |
ds | Hot sauce | |
1 | cn | (1 lb) stewed tomatoes |
Salt and pepper |
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