Chili Chicken

Yield: 4 Servings
Categories: Poultry, Main Dishes, Chili, Vegetables, Diabetic
1tbVirgin Olive oil;
2clGarlic; minced
3Bell peppers; red green; yellow cut into strips;
2mdOnions, sliced
1tsCumin; ground
1 1/2tsLeaf oregano;
2tsFresh hot chili pepper or
1tsDried hot pepper flakes;
12ozChicken breasts; skinned And boneless
3tbFresh lemon juice;
1/4tsSalt;
1/2tsBlack pepper;
2tbFresh parsley; chopped
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