Chili Con Carne

Yield:	5 Servings
Categories:	Chili, Beef, Mexican

1	lb	Ground beef
1	c	Onion, chopped
1	c	Green pepper, chopped
2	c	Tomatoes, canned
1		Garlic clove, minced
2	ts	Chili powder
1	ts	Salt
1	ds	Cayenne
1	ds	Paprika
1	cn	Kidney beans (medium can)

Advertisement