Chili Mac

Yield:	1 Servings
Categories:	Meat, Pasta, Beef

4	oz	Uncooked Elbow Macaroni --
		(1 cup)
1/2	lb	Extra-Lean Ground Beef
1	c	Green Bell Pepper Or Celery
		Chopped
1	md	Onion -- chopped
4		8-Oz Cans Non Salt Added Tomato Sauce
15	oz	Can Chili Beans In Sauce
1/2	ts	Salt