Chili Sauce - Canadian Living
Yield: | 1 Servings |
Categories: | Canning, Preserves |
30 | md | Tomatoes (24 cups) |
8 | md | Onions |
12 | Celery stalks; finely diced | |
1/2 | c | Pickling salt |
1 | Green bell pepper; finely diced | |
5 | c | Granulated sugar |
1 | Green bell pepper; finely diced | |
2 | tb | Mustard seeds |
1 | pn | Dried red pepper flakes |
1 | ts | Cinnamon |
1 | ts | Cloves |
2 | c | White vinegar |
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