Chilled Cucumber Dill Soup
| Yield: | 1 Servings |
| Categories: | Vegetables, Preserves, Canning, Drying, Sauces |
| 3 | md | Cucumbers |
| 2 | tb | Butter |
| 1 | Leek; chopped | |
| 2 | Bay leaves | |
| 1 | tb | Flour |
| 2/3 | l | Chicken broth; (I suppose you can use a non |
| 1 | ts | Salt |
| 1 | c | Half-and-half |
| Juice of 1/2 lemon | ||
| Chopped dill | ||
| Sour cream |
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