Chinese Barbequed Pork

Yield:	6 Servings
Categories:	Meats, BBQ

2		Pork tenderloins,1.5 lb ea
		MARINADE
2	tb	Light soy sauce
2	tb	Hoisin sauce
1	tb	Sherry
1	tb	Black bean sauce
1 1/2	ts	Minced gingeroot
1 1/2	ts	Packed brown sugar
1		Clove garlic, minced
1/2	ts	Sesame oil
		One pinch 5 spice powder

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