Chinese Beef with Cashews
1 | lb | Beef rump steak |
4 | tb | Vegetable oil |
8 | | Green onions |
2 | | Cloves garlic |
1 | | Piece fresh ginger root |
2/3 | c | Unsalted roasted cashews |
1/2 | c | Water |
4 | ts | Cornstarch |
4 | ts | Soy sauce |
1 | ts | Sesame oil |
1 | ts | Oyster sauce |
1 | ts | Chinese chili sauce |