Chinese Cole Slaw Salad
Yield: | 8 Servings |
Categories: | Chinese |
1 | md | Cabbage; shredded |
2 | md | Carrot; shredded |
2 | pk | Top ramen; oriental or chicken, crumbled |
4 | tb | Almonds; sliced |
1/2 | c | Cilantro; chopped |
4 | tb | Sesame seeds; toasted |
DRESSING | ||
1 | ts | Salt |
3/4 | ts | Pepper |
3 | tb | Sugar |
1/4 | c | Salad oil |
1/4 | c | Vinegar |
1/4 | c | Sesame oil |
1/2 | ts | Chili oil |
1 | tb | Hoisin sauce |
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