Chinese Egg Rolls
Yield: | 1 Servings |
Categories: | Chinese, Appetizers, Side dishes |
1 | pk | Egg roll skins |
1/2 | Head cabbage, shredded | |
1/2 | Head lettuce, shredded | |
1 | c | Water chestnuts |
1 | Small onion, chopped | |
1/2 | lb | Bean sprouts |
1/2 | c | Celery, chopped |
1 | c | Bell pepper, chopped |
1/4 | c | Oil |
1/2 | lb | Shrimp, cooked |
1/2 | lb | Pork cubes, cooked |
1 | Egg yolk, beaten |
Advertisement