Chinese Scallion Pancakes
| Yield: | 1 Servings |
| Categories: | Chinese |
| 2/3 | c | Flour; + some more |
| 1/3 | c | Water |
| Butter/ margarine | ||
| Salt | ||
| 1/2 | c | Chopped green onions/scallions; divided to 3 portions |
| 3 | tb | Cooking oil |
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| Yield: | 1 Servings |
| Categories: | Chinese |
| 2/3 | c | Flour; + some more |
| 1/3 | c | Water |
| Butter/ margarine | ||
| Salt | ||
| 1/2 | c | Chopped green onions/scallions; divided to 3 portions |
| 3 | tb | Cooking oil |