calendar_month
shopping_cart
menu_book
search
Chinese Spicy Chicken (Le Tze Gee)
Yield:
4 Servings
Categories:
Chicken
,
Chinese
1/3
c
Oil
2
Whole chicken breasts
1
tb
Sherry
1
tb
Soy sauce
1
tb
Cornstarch
1
cn
Bamboo shoots; diced
2
tb
Hoisin sauce
1/2
ts
Red pepper; crushed
1
tb
Scallion; chopped
1
ts
Fresh ginger root; grated
Advertisement