Chinese Style Brewed Tofu
| Yield: | 6 Servings |
| Categories: | Chinese, Pork, Meats |
| 1 | md | Firm tofu (carefully |
| Sliced into 1/2 inch | ||
| Cubes) | ||
| 1/4 | c | Ground pork |
| (or ground beef) | ||
| 3 | tb | Vegetable oil |
| 2 | tb | Soybean sauce |
| 1/2 | tb | Granulated sugar |
| 1/2 | ts | Salt |
| 1/4 | c | Chopped green onion |
| 1/2 | tb | Chopped garlic |
| 1 1/2 | c | Water (or unsalted |
| Chicken broth) | ||
| (optional). mixture of | ||
| 1/2ts cornstarch and 1Tb | ||
| Cold water |
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