Chinese Style Ribs with Chipotle Sauce
Yield: | 4 Servings |
Categories: | Meat |
3 | lb | Pork spare ribs; cut into pieces |
2 | -(up to) | |
3 | tb | Chinese salted black beans |
3 | -(up to) | |
4 | Cloves garlic | |
1 | c | Chicken broth |
2 | tb | Rice wine (optional) |
3 | tb | Bufalo Chipotle sauce (adjust to taste; 3 tb minimum) |
1/4 | c | Soy sauce (medium to dark perferred) |
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