Chocolate Caramel Hazelnut Pie

Yield: 8 Servings
Categories: Pies
1Prebaked 9" pie shell
FILLING
1 1/2cSugar
1/2cWater
1/2cUnsalted butter, cut into pieces
1cnEvaporated milk (5 oz)
2ozUnsweetened chocolate, chopped
2cHazelnuts or filberts, skinned and coarsely chopped
OPTIONAL DECORATION
8Whole hazelnuts, skinned
24Sliced almonds
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