Chocolate Cheesecake #09
| Yield: | 10 Servings |
| Categories: | Pies |
| CAKE | ||
| 32 | oz | Cream cheese; remove from wrappers and soften in microwave 2 minutes |
| 1 1/4 | c | Sugar |
| 1 1/4 | c | Chocolate chips; melted |
| 1/4 | c | Cornstarch |
| 1/2 | c | Heavy cream |
| 5 | Jumbo eggs; shelled and warmed in micro 25 secs | |
| 2 | ts | Vanilla -or- |
| 1/3 | c | Amaretto (if using amaretto you may want to add 1/2 cup chopped almonds to crust or cake as well) |
| TOPPING | ||
| 2 | c | Sour cream |
| 1 1/2 | ts | Vanilla |
| 1/4 | c | Sugar |
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