Chocolate Chip Pie
| Yield: | 8 Servings |
| Categories: | Pastries, Desserts |
| 3 | Eggs | |
| 3/4 | c | Packed brown sugar |
| 3/4 | c | Sugar |
| 3/4 | c | All-purpose flour |
| 1/2 | c | Butter or margarine, melted and cooled |
| 1/4 | c | Vegetable oil |
| 1 | ts | Vanilla extract |
| 1 1/2 | c | Semisweet chocolate chips |
| 1 | c | Chopped pecans or walnuts |
| 1 | Unbaked pastry shell (9 inches) |
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