Chocolate Dunking Cookies

Yield:	36 Servings
Categories:	Desserts, Cookies, Diabetic

1/2	c	Margarine; (1 stick)
1/2	c	Sugar;
1/4	c	Brown sugar;
		Dry sugar substitute equal
		To 1/4 cup sugar;
1	ts	Vanilla;
1/2	c	Egg whites;
2	c	All-purpose flour;
1/4	c	Cocoa;
1/2	c	Baking soda;
1/4	ts	Salt;

Advertisement