Chocolate Hazelnut Brandy Torte with Biscotti

Yield:	6 Servings
Categories:	Cakes, Chocolate

11	oz	Semisweet baking chocolate
1/2	lb	Butter, room temp
2		Eggs
1/3	c	Sugar
3	tb	Brandy
7	oz	PEAK FREEN SWEET-MEAL BISCUITS", coarsely broken
1/2	c	Whole toasted hazelnuts