Chocolate Indulgence
| Yield: | 6 Servings |
| Categories: | Cakes |
| Jim Vorheis | ||
| 16 | oz | Semisweet chocolate |
| 3/4 | c | Butter |
| 3/4 | c | Powdered sugar |
| 1 | tb | All-purpose flour |
| 4 | lg | Egg yolks |
| 1 1/2 | ts | Vanilla |
| 4 | lg | Egg whites, room temperature |
| 1 | c | Sour cream |
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| Yield: | 6 Servings |
| Categories: | Cakes |
| Jim Vorheis | ||
| 16 | oz | Semisweet chocolate |
| 3/4 | c | Butter |
| 3/4 | c | Powdered sugar |
| 1 | tb | All-purpose flour |
| 4 | lg | Egg yolks |
| 1 1/2 | ts | Vanilla |
| 4 | lg | Egg whites, room temperature |
| 1 | c | Sour cream |