Chocolate Mocha Crunch Pie
Yield: | 1 Servings |
Categories: | Pies, Chocolate |
MOCHA PASTRY SHELL | ||
1 | Piecrust stick; crumbled | |
DIVIDER | ---or 1/2 package piecrust mix | |
1 | oz | Unsweetened chocolate; grated |
3/4 | c | Finely chopped walnuts |
1/4 | c | Firmly packed brown sugar |
1 | tb | Water |
1 | ts | Vanilla |
FILLING | ||
1 | oz | Unsweetened chocolate |
1/2 | c | Butter or margarine; softened |
3/4 | c | Firmly packed brown sugar |
2 | ts | Instant coffee powder |
2 | Eggs | |
2 | c | Whipping cream |
1/2 | c | Sifted powdered sugar |
1 1/2 | tb | Instant coffee powder; optional |
1/2 | oz | Semisweet chocolate; grated |
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