Chocolate Orange Torte W/raspberry Coulis
| Yield: | 16 Servings |
| Categories: | Chocolate, Desserts |
| 1 1/2 | c | Unsalted butter or margarine |
| 12 | oz | Semisweet chocolate, coarsely chopped |
| 3/4 | c | Granulated sugar |
| 3/4 | c | Orange juice |
| 2 | tb | Orange liqueur (optional) |
| 1 | ts | Vanilla |
| 6 | Eggs | |
| Unsweetened cocoa powder | ||
| Raspberries and mint leaves | ||
| RASPBERRY COULIS: | ||
| 1 | pk | Frozen unsweetened (425 g) raspberries, thawed |
| 1 | tb | Granulated sugar |
| 1 | tb | Orange liqueur (optional) |
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