Chocolate Pretzel Cookies
Yield: | 48 Servings |
Categories: | Cookies & Bars, Bars |
1/2 | c | Butter; softened |
2/3 | c | Sugar |
1 | Egg | |
2 | Squares unsweetened chocolate; melted, cooled | |
2 | ts | Vanilla extract |
1 3/4 | c | All-purpose flour |
1/2 | ts | Salt |
MOCHA GLAZE | ||
1 | c | (6 oz) semisweet chocolate chips |
1 | ts | Light corn syrup |
1 | ts | Shortening |
1 | c | Confectioners' sugar |
4 | tb | Hot coffee; (up to 5) |
2 | Squares white baking chocolate; melted |
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