Chocolate Romance Cake
Yield: | 16 Servings |
Categories: | Cakes |
2 | c | Cake flour -or- |
1 3/4 | c | All purpose flour; unsifted |
1 | ts | Baking soda |
4 | tb | Powdered buttermilk |
9 | tb | Cocoa powder |
1 | ts | Vanilla |
1 1/2 | c | Sugar |
1 | ts | Salt |
1 | ts | Cinnamon |
1 | ts | Ground cloves |
1 | ts | Allspice |
1/2 | c | Plus |
3 | tb | Mayonnaise or shortening (mayo makes cake extra moist!) |
2 | Eggs | |
1 | c | Sour cream |
FROSTING | ||
8 | oz | Cream cheese |
1 | Stick butter | |
1 | Box confectioners sugar | |
1 | -(up to) | |
2 | ds | Cinnamon (optional) |
1/4 | c | Cocoa powder |
1 | ts | Vanilla |
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