Chocolate Tart (Tarte Au Chocolat)
Yield: | 8 Servings |
Categories: | Cakes, Chocolate, Desserts |
PASTRY | ||
1 | c | All purpose flour |
1/4 | c | Powdered sugar |
6 | tb | (3/4 stick) chilled unsalted butter, cut into pieces |
1 | tb | Chilled whipping cream |
FILLING | ||
1/2 | c | Whipping cream |
1/4 | c | Milk |
10 | oz | Bittersweet (not unsweetened) or semi-sweet chocolate, chopped |
1 | Egg |
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