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Chocolate Toffee
Yield:
64 Servings
Categories:
Scottish
,
Candies
1
c
Sugar
2/3
c
Light corn syrup
1 1/2
c
Half-and-half
1 1/2
Squares (1 oz each) unsweetened chocolate, melted
1 1/2
tb
Vanilla
1
pn
-Salt
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