Chocolate Zucchini Bread

Yield:	12 Servings
Categories:	Quick, Breads

2 1/2	c	Flour
1/2	c	Unsweetened cocoa
1	ts	Baking soda
1	ts	Cinnamon
1/4	ts	Baking powder
3/4	c	Sugar
3/4	c	Egg substitute
1/3	c	Canola oil
2	tb	Water
1	tb	Vanilla
2 1/2	c	Zucchini; shredded

Advertisement