Chorizo Homemade Sausage

Yield:	6 Servings
Categories:	Meats, Mexican, Pork, Spices

5	lb	Fresh pork
5	ts	Salt
3	tb	Chili powder
1		Clove garlic, mashed
5	tb	Vinegar
1/4	c	Paprika
1 1/2	ts	Pepper
3/4	ts	Oregano
3/4	ts	Thyme
1/4	c	Dry wine

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