Chorizo #1
| Yield: | 4 Servings |
| Categories: | Meat |
| 1 | Clove (large) garlic | |
| 1 | ts | Salt |
| 2 | tb | Mild chile powder (California chile) |
| 2 | -(up to) | |
| 3 | tb | Hot chile powder (New Mexico chile) |
| 1/2 | ts | Dried leaf oregano |
| 2 | tb | Vinegar |
| 1 | tb | Water |
| 1 | lb | Boneless pork |
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