Chow
Yield: | 1 Cup |
Categories: | Mixes, Sauces |
1 | cl | Garlic; sliced |
1 | ts | Fresh gingerroot; grated or ground ginger |
1/4 | ts | Caraway; ground |
1/2 | ts | Cardamom; ground |
1/4 | ts | Mustard seed; ground |
1/4 | ts | Avish; ground <not found in America> |
1/4 | ts | Coriander; ground |
1/2 | ts | Tumeric; ground |
1/3 | c | Water |
1/4 | ts | Fresh hot red chili |
1/4 | ts | Paprika |
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