Christmas Fruit Cake
Yield: | 12 Servings |
Categories: | Cakes, Diabetic |
2 | c | Wholewheat flour |
2 | ts | Baking powder |
1/4 | ts | Salt |
1/3 | c | Low-fat margarine |
1 | c | Mixed dark and light raisins |
1/2 | c | Almonds, chopped |
1/2 | c | Hazelnuts, chopped |
Rind of 1 orange fine grated | ||
1 3/4 | c | Grated carrots |
1/2 | ts | Mixed baking spices (allsp?) |
1/4 | ts | Ground cinnamon |
1/2 | c | Granulated sweetener |
2 | Eggs, beaten | |
3 | tb | Orange juice |
2 | tb | Brandy or rum (optional) |
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