Chutney Dip
Yield: | 1 Servings |
Categories: | Appetizers, Dips |
4 | Eggs hard cooked | |
3 | oz | Cream cheese |
1 | tb | Worcestershire sauce |
1 | tb | Curry powder |
1 | ds | Cayenne pepper |
3 | ds | Tabasco sauce |
1/4 | ts | Celery seeds |
2 | tb | Mayonnaise |
Salt | ||
Black pepper, ground | ||
4 | tb | Chutney chopped fine |
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