Cindy Shrimp Salad

Yield:	1 Servings
Categories:	Fish, Salads

1	lb	Small cooked shrimp
4	md	Tomatoes, diced
6		Stalks celery, diced
1	bn	Radishes, thinly sliced
1	sm	Red onion, thinly sliced
1/2	sm	Cabbage, shredded
4	tb	French dressing juice of one lemon Fresh ground pepper, to taste