Citrus Barbecued Ribs
Yield: | 6 Servings |
Categories: | BBQ, Pork |
6 | lb | Spareribs |
SAUCE | ||
1/3 | c | Fresh lemon juice |
3/4 | c | Fresh orange juice |
1/3 | c | Ketchup or chili sauce |
1/4 | ts | Chili powder (only if you use ketchup) |
2 | ts | Prepared white horseradish |
1 | ts | Salt |
1 | tb | Worcestershire sauce |
1 | ds | Tobasco |
1 | tb | Dry mustard |
1/4 | c | Honey or maple syrup |
1 | tb | Minced garlic |
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