Classic Bran Muffins

Yield:	12 Servings
Categories:	Muffins, Breads

1 1/2	c	Wheat Bran
1	c	Buttermilk; * See Note
1/3	c	Vegetable Oil
1		Egg
2/3	c	Brown Sugar
1/2	ts	Vanilla
1	c	All-Purpose Flour
1	ts	Baking Soda
1	ts	Baking Powder
1/2	ts	Salt
1/2	c	Raisins; Or Dates

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