Clear-Simmered Fish #2
| Yield: | 4 Servings |
| Categories: | Fish |
| 1 | (2-2.5 pound) fish | |
| 3 | -(up to) | |
| 4 | c | Water |
| 3 | tb | Soy sauce |
| 1 | tb | Sherry |
| 1 | ts | Salt |
| 2 | Scallions | |
| 3 | sl | Fresh ginger root |
| 3 | tb | Oil |
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| Yield: | 4 Servings |
| Categories: | Fish |
| 1 | (2-2.5 pound) fish | |
| 3 | -(up to) | |
| 4 | c | Water |
| 3 | tb | Soy sauce |
| 1 | tb | Sherry |
| 1 | ts | Salt |
| 2 | Scallions | |
| 3 | sl | Fresh ginger root |
| 3 | tb | Oil |