Coat and Roast
Yield: | 1 Servings |
Categories: | Mixes |
12 | sl | Bread; buttered |
1/4 | c | Dried red and green peppers |
1/2 | c | Dried parsley |
2 | ts | Cornstarch |
1/2 | ts | Onion salt |
1/2 | ts | Celery seed |
1/2 | ts | Paprika |
1/2 | ts | Salt |
1/8 | ts | Garlic powder |
1 | ts | Sugar |
1 | tb | Whole wheat flour |
2 | ts | Flavored salt |
1 | tb | Parmesan cheese |
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