Coconut-Pecan Filling and Frosting
| Yield: | 2 Cups |
| Categories: | Cakes |
| 1 | c | Evaporated milk or heavy |
| Cream | ||
| 1 | c | Sugar |
| 3 | Egg yolks, slightly beaten | |
| 1/2 | c | Butter or margarine |
| 1 | ts | Vanilla |
| 1 1/3 | c | Shredded coconut |
| 1 | c | Chopped pecans |
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| Yield: | 2 Cups |
| Categories: | Cakes |
| 1 | c | Evaporated milk or heavy |
| Cream | ||
| 1 | c | Sugar |
| 3 | Egg yolks, slightly beaten | |
| 1/2 | c | Butter or margarine |
| 1 | ts | Vanilla |
| 1 1/3 | c | Shredded coconut |
| 1 | c | Chopped pecans |