Coconut-Pecan Frosting

Yield:	1 Servings
Categories:	Frostings, Soups

1 1/2	c	Evaporated milk
1 1/2	c	Sugar
4		Egg yolks, slightly beaten
3/4	c	Butter or margarine
1 1/2	ts	Vanilla
2	c	Coconut
1 1/2	c	Pecans, chopped

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