Cod Chowder

Yield:	6 Servings
Categories:	Fish, Soups

1	lb	Pacific/True Cod fillets or Ling Cod
4		Slices bacon
1/2	c	Chopped onion
1	c	Peeled diced raw potatoes
2	c	Water
1/4	c	Flour
1/2	c	Clam juice
1	cn	Evaporated milk (13 ounces)
3	tb	Butter
1	ts	Salt
1/4	ts	White pepper