Cold Ginger-Carrot Soup
Yield: | 10 Servings |
Categories: | Soups |
1 | tb | Ginger, minced |
2 | Cloves garlic, minced | |
1/2 | c | Onion, chopped |
2 | tb | Margarine |
5 | c | Carrots, sliced |
2 | cn | Nonfat chicken broth |
1 | cn | Water |
1/4 | c | Lime juice, fresh |
Nonfat yogurt, as garnish |
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