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Cold Redfish Mold
Yield:
1 Servings
Categories:
Wild game
,
Fish
2
lb
Redfish
1
Onion, sliced
1/2
Bell pepper, minced
2
Celery stalks, minced
1
ts
Green onion tops, minced
1
ts
Parsley, minced
1/2
Lemon, juice of
1/2
ts
Mustard
1/2
ts
Worcestershire sauce
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