Coleslaw
| Yield: | 8 Servings |
| Categories: | Salad |
| 8 | c | Cabbage; chopped very fine |
| 1/4 | c | Carrot; shredded (1 md car.) |
| 1/3 | c | Granulated sugar |
| 1/2 | ts | Salt |
| 1/8 | ts | Pepper |
| 1/4 | c | Milk |
| 1/2 | c | Mayonnaise |
| 1/4 | c | Buttermilk |
| 1 1/2 | tb | White vinegar |
| 2 1/2 | tb | Lemon juice |
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