Company Spaghetti
Yield: | 10 Servings |
Categories: | Pasta |
1 | lb | Ground beef |
1 | lg | Onion; chopped |
1 | lg | Bell pepper; chopped |
1 | Clove garlic; chopped | |
1 | cn | (large) blended tomatoes |
1 | cn | (17-oz) whole kernel corn |
1/4 | c | Worcestershire sauce |
1/2 | lb | Mild cheese; grated |
1 | cn | Chopped mushrooms |
1 | lb | Spaghetti; boiled |
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