Cooked Fondant
| Yield: | 20 Servings |
| Categories: | Candies |
| 5 | c | Sugar |
| 1 | c | Coffee Rich or Half & Half |
| 1 | c | Cream (no sub!) |
| 4 | tb | Margarine or butter |
| 1/2 | ts | Cream of Tartar |
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| Yield: | 20 Servings |
| Categories: | Candies |
| 5 | c | Sugar |
| 1 | c | Coffee Rich or Half & Half |
| 1 | c | Cream (no sub!) |
| 4 | tb | Margarine or butter |
| 1/2 | ts | Cream of Tartar |